Rasam is a spicy South Indian soup it's serve with rice.

In a traditional South Indian meal, it is part of a sambar rice.
Rasam has a distinct taste in comparison to sambar due to its own seasoning ingredients and is fluid in consistency.

Fennel Seeds are know as sanuf in other words today I am Shared home-made fennel powder (in tamil it is called Sombu) very easy to make at home.Come Let's jump to the Recipe.

This Lemon rice recipe can be do if you are beginner in cooking. Iam using brown rice for this recipe , you can use white or basmati rice. But-if cooked one it can be easily prepared in 10 minutes.

Very simple recipe and healthy one.